You might also like
Udon or Ramen? What Fukuoka Locals Actually Eat #325
tiers
–
17 min read
I grew up in Kagawa,Japan's famous "Udon Prefecture" but now I live in Fukuoka, a city known worldwide for ramen. So I started asking locals: udon or ramen? In this episode, I talk about Fukuoka's deep udon culture, the mysterious noodles and my secret way of ordering at a beloved local chain!
Umi no Hi: A Taste of Japanese Summer #322
tiers
–
20 min read
海の日🌊It's Umi no Hi (Marine Day) here in Japan, and I'm celebrating with everything that makes a Japanese summer feel like summer: umi biraki (the official beach-opening ceremony), nostalgic snacks at umi no ie (beach huts), and a quiet rule about the sea that most Japanese people just know 🌊
How Rainy Season Taught Me to Slow Down #320
tiers
–
17 min read
梅雨と雨の日の過ごし方☔️ Why does 梅雨(つゆ), Japan's rainy season, literally mean "plum rain"? I dig into the kanji, then share how I'm actually spending it — making two kinds of homemade plum syrup, a quiet walk past hydrangeas, and a trip to the sento to properly do nothing☺️